Andrea Orchestra cello rosin offers a soft sound that perfectly mixes with the orchestra, while also keeping the tone clear and articulated.
Brooklyn, New York City (USA)
Andrea Orchestra cello rosin features
First of all, the sound is more controlled, more rounded, soft while also offering a good grip. This special orchestra formula has actually been designed to create a united and warm overall sound. Yet, there is no compromise on the articulation clarity under bow attacks. Thus, musicians can build a more even and clearer sound to bring a great overall performance.
This rosin bore the name Andrea Bang, the father of the American-Korean violinist who created this recipe. It took him many journeys to find the right ingredients and hundreds of trials to develop the different recipes. Today, not only is the recipe a secret, but each cake is also exclusively handmade by the creator, Peter Bahng.
The rosin only exists in its full size.
My review on Andrea Orchestra cello rosin
This high-quality rosin has been measured above all to meet the needs of orchestral musicians. But it isn’t limited to that and can be easily used in many different musical contexts as well. In fact, the greatest result is reached when this rosin is used on every bowed string instruments at the same time.
That’s why you can share it with your colleagues if you like it!
La colophane est souvent considérée comme une simple obligation pour les utilisateurs d’archets. Elle est pourtant une composante essentielle de la création du son des instruments à cordes frottées et son choix n’est pas anodin. Nous verrons ensemble pourquoi à … Lire la suite